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Pistachio Butter Cake
Gooey, soft, buttery, and packed with pistachio flavour.
It’s almost like a pistachio tart meets cheesecake with a buttery pistachio cake base covered with a gooey pistachio cream. This sinks into the cake as it bakes, creating a tender and moist cake packed with pistachio flavour.
We start by whisking butter into sugar before adding in pistachio butter for that delicious buttery nutty flavour. Yoghurt binds the ingredients together then the dry ingredients are folded in. The gooey pistachio cream is poured on top before being baked until golden and left to set. Finished with a dusting of icing sugar the result is the gooiest pistachio cake that almost melts in your mouth.
Recipe