recipes

Coffee soaked sponge filled with gooey coffee caramel topped with a mascarpone style frosting and of course a dusting of cocoa powder. 

Moist chocolate cupcakes topped with salted caramel filled chocolate witches hats.

With a perfectly spiced and super moist crumb laced in a luscious cream cheese frosting these carrot cake cupcakes are everything and more. 

Soft and tender chocolate cupcakes with a subtle coffee flavour, filled with an oozing espresso chocolate ganache.

Tender coconut sponge filled with gooey passionfruit curd, toped with creamy coconut buttercream.

Buttery biscoff base, topped with a tender chocolate sponge. Filled with gooey biscoff spread and sealed with a smooth chocolate ganache.

Creamy Creme Brûlée meets moist banana bread with a soft banana muffin stuffed with vanilla custard.